Archive for the ‘cooking’ tag
List Of Raw Foods

Raw Food Definitions
I made a discovery the other day while watching TV.
I know, pretty astounding.
Anyway, I came across one of those hour-long presentations on space exploration. Those shows are always so fascinating to me and I like to watch them from time to time.
However, each time I try to watch one of these documentaries, I always end up changing the channel in just a few minutes time.
In this way, I’m much like a little puppy.
At first, I’m really eager and alert, soaking up every bit of information I can. After about 5 minutes, I’m off searching for something else a little bit easier for my wee puppy brain to handle.
Why does this happen every time? Am I really like a pea-brained little puppy dog?
It’s not because I’m stupid or a slow learner.
Quite simply, the technical jargon used is just too much for me. I’m not an expert in the field of space exploration, astronomy, or even physics so I have to make a huge effort to understand even a tiny bit of the information presented in these shows.
What is the point of tuning in if I can’t understand a word of what anyone says?
Well, besides staring at the pretty space pictures.
Then it dawned on me…
While I try to be super clear and concise in my writings, I realize that sometimes I might go into more detail than I mean to. The topic of health is dear to my heart and it can be hard at times not to just go off on a crazy “eat more fruit” tangent!
So I said to myself, “Self, wouldn’t it be nice to provide your readers with a list of all the common raw food terms you use, along with a short definition of each?”
So here you go! A rather long, but not quite exhaustive list of the raw terms that you will undoubtedly see me use in my articles.
And you can even thank the boob tube for this one.
Low-Fat Raw Vegan
A low-fat raw vegan is someone who, *surprise*, eats a low-fat raw Vegan Diet! But what is “low-fat” exactly?
Typically, a low-fat diet is generally 20% or less of one’s daily calories from fat. In the raw food movement, this usually means 10% of fat at most. This is also the definition that I stick to.
High-Fruit Raw Vegan
A high-fruit raw vegan is someone who eats a diet predominated by sweet fruit. Generally, this is no less than 80% of daily calories from fruit.
Like many people, I use low-fat and high-fruit interchangeably. Most people who follow a low fat Raw Diet eat lots of fruit and vice versa.
This makes sense because if you are not getting your calories from fatty foods, your only alternative (on a raw diet) is fruit. Vegetable foods simply do no contain enough calories to satiate you.
And if you are eating a high-fruit diet, you simply will not have enough room for large amounts of fat!
High-Carb Diet
See high-fruit raw vegan
80/10/10
80/10/10, also 811rv or 811, refers to The 80/10/10 Diet written by Dr. Douglas Graham. It stands for a minimum of 80% carbohydrates, a maximum of 10% protein, and a maximum of 10% fat. The diet is 100% raw and consists of 80-90% sweet fruit, 1-2 pounds of greens, and no more than 10% of overt fats (avocados, nuts and seeds).
The use of salts, spices, and other condiments, as well as superfoods, supplements, and colonics are discouraged on this diet.
All 811ers are low fat raw vegans, but not all low fat raw vegans are 811ers. Some low fat raw vegans eat only fruit (fruitarians), while other eat less greens and non-sweet fruits.
Frugivore
A frugivore is any animal that eats/prefers a diet predominated by fruit. This includes many primates, such as bonobos, orangutans, and spider monkeys, toucans, fruit bats, and even this adorable canine!
When the term “frugivore” is used in reference to humans, it generally means a raw food diet of 80-90% fruit, accompanied by greens and minimal avocaods, nuts and seeds.
Fruitarian
A fruitarian is different from a frugivore in that a fruitarian only consumes fruit. This generally includes sweet fruit, non-sweet fruit, and fatty fruit, but does not include greens or nuts and seeds.
High-Fat Raw Vegan
A high-fat raw vegan is someone who eats a diet predominated by fat. The foods commonly consumed are avocados, nuts, seeds, and oils.
Gourmet Raw Vegan
See high-fat raw vegan
Average Raw Foodist
An average or mainstream raw foodist is someone who follows a high-fat raw vegan diet of primarily avocado, nuts, seeds and oils. Other foods that are commonly consumed are sprouts, vegetables, vinegars, liquid amino (i.e. Braggs), and even sprouted grains and legumes.
Typically, these foods are not eaten whole but in dehydrated mixtures such as “mock” meatloaf and “raw” pizza.
Because there is so little emphasis on sweet fruit, the average raw foodist has to turn to fatty foods to satiate himself/herself.
Did you know that around 60% of the average raw foodist’s calories come from fat?
Mainstream Raw Foodist
See average raw foodist
Traditional Raw Foodist
See average raw foodist
Sweet Fruit
This one seems pretty obvious, right? But it is important to note that sub-acidic fruits like strawberries and even acidic fruits such as oranges are also included in this list.
So whenever you see me harping on about how the majority of people do not eat enough sweet fruit, you know exactly what I’m talking about!
Mono-Fruit Meal
A mono-fruit meal consists of only one fruit, eaten in its whole state until the person is full. This generally refers to a sweet fruit, not a vegetable fruit (see below).
Greens
By greens, I mean tender leafy lettuces. This includes, but is not limited to, romaine lettuce, boston lettuce, beet greens, mesculin, and iceberg lettuce.
This does not include hard-to-digest vegetable matter such as kale, broccoli, and cauliflower. However, these foods are fine on occasion and in moderation.
Greens have a higher mineral content than sweet fruits do and are generally eaten in a fairly large quantity. Think 1-2 pounds a day on average.
Non-Sweet Fruits
This includes tomatoes, cucumber, zucchini, bell pepper, etc. These foods contain a high mineral content like greens do and are included as part of the 1-2 pound daily green requirement.
I also refer to them as “vegetable fruits” because they are savory in taste like vegetables.
Vegetable Fruits
See non-sweet fruits
Fatty Foods
Fatty foods refer to foods that have the majority of their calories from fat. When I use the term “fatty foods”, I am typically talking about raw avocados, nuts and seeds. However, there are also other raw fatty foods, such as breadfruit. Even durian and mature coconut meat are pretty fatty.
You will also see me refer to these foods as overt fats. The high-fat content of these foods makes it obvious (overt) that they are, indeed, fatty foods.
Oil is also a fatty food, and you may see me refer to it when I discuss the diets of mainstream raw foodists. However, oil is a refined product and is clearly *not* a raw food. It is not a food that I recommend on a healthy raw food diet.
Overt Fats
See fatty foods
Covert Fats
The term “covert fats” refers to the fats present in non-fatty foods, such as fruit and greens. These are the fats that are seemingly hidden (covert).
Many people think that fruits contain no fat at all. They are mistaken. For instance, did you know that bananas contain 3% fat?
Many people are often very surprised when they find out just how much fat they are actually eating. That’s why it is always important to monitor your overt fat intake, especially when you first go raw.
Mild Herbs
Mild herbs include parsley, mint, basil, cilantro, etc. These are herbs that do not result in a negative effect when eaten (i.e. production of mucus, tearing, sweating, burning, etc.)
I generally separate these foods from other greens because they are not typically eaten in large quantities or on their own. However, I did recently hear of a parsley and cilantro salad, which sounds pretty tasty…
Supplements
Supplements are taken in order to make up for supposed deficiencies in a person’s diet. A Vitamin D pill is an example of a supplement. Vitamin B12 is another supplement popular within the raw food movement.
Dehydrating a food and grinding it into a powder does not make it any more useful for the body. In fact, this process only succeeds in *removing* the most important nutrient of all…water.
In most cases, supplements are completely unnecessary. The best, and often times the only way to truly nourish your body is to eat healthy raw foods in their whole states.
Superfoods
These are “super” foods because of their supposedly high levels of certain nutrients. For instance, the pomegranate is now touted as a Superfood because of its antioxidant properties.
Some popular superfoods within the raw food movement are goji berries, acai berries, and Raw Cacao.
The promotion of superfoods by the mainstream raw food movement stems from the “more equals better” fallacy. Just because a food has more of a certain quality does not mean that it better meets our own nutritional requirements.
Whew!
Hopefully that helped to clear things up. If I forgot something, which I’m sure I did, or if you have anymore questions about a healthy raw food diet in general, just say so!
About the Author
For more information on the best raw vegan diet, be sure to visit Fit On Raw and subscribe to Swayze’s newsletter Peachy Keen Ezine. By subscribing, you will also receive the free report The 4 Principles of a Healthy Raw Diet as well as the 5-week mini-course The Fool Proof Transition to Raw.
ULTIMATE Raw Food BREAKFAST!
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Apple Cider Vinegar (Organic) … |
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Raw Foods Resource Guide $6.96 Raw Foods Resource Guide |
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Sunflower Lecithin, Raw, 16oz, Love Raw Foods $14.95 Sunflower Lecithin, Raw, 16oz, Love Raw Foods |
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12 Steps To Raw Foods, Revised And Expanded $11.52 12 Steps To Raw Foods, Revised And Expanded |
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The Metaphysics of Raw Foods $37.82 1919. Embracing the Natural Food Laws; The Fundamental Principles of Raw Foods; Their Comparative Nutritional Value; The Divine Laws of Dietetics; Method of Preparing Raw Foods to serve; Together with Numerous Menus. Author: McDermott, Stella Binding Type: Hardcover Number of Pages: 80 Publication Date: 2010/09/10 Language: English Dimensions: 7.01 x 10.00 x 0.25 inches |
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List of Fried Dough Foods $78.07 Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Many cultures have dishes made by deep frying dough of one form or another. Doughnuts are a type of fried dough food that is covered separately in the list of doughnut varieties. China Chinese cuisine has several fried treats, such as the matuan, typically covered in sesame seeds. Chinese restaurants in the U.S. sometimes serve small fried pastries similar to doughnut holes. Youtiao are popular breakfast foods in Chinese culture. They are savory and oily in taste. The texture is crispy on the outside and chewy on the inside with large cavernous holes. Oxtongue pastry elliptical shaped dough that resembles an ox tongue. They are sweet in taste and the texture is chewy and fine. Jin deui is a hollow fried pastry made of glutinous rice flour that is coated with sesame seeds and filled with a sweet filling. Author: Miller, Frederic P./ Vandome, Agnes F./ McBrewster, John Binding Type: Paperback Number of Pages: 80 Publication Date: 2011/05/11 Language: English Dimensions: 9.02 x 5.98 x 0.19 inches |
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The Raw Transformation $16.46 Raw foods were once the province of fanatics more interested in the health benefits than in flavor. Now, says Wendy Rudell, it’s possible to have both. Developed over a lifetime of healthy living, and tested by the author while teaching a raw food program at a San Diego spa, the recipes in this lively book blend wholesome ingredients with scrumptious taste. Part one introduces raw cuisine, giving information on nutrition and the benefits of adopting this lifestyle. It connects raw food to other modalities — such as yoga, breathwork, meditation, and bioenergetic resonance — to enable the whole process of physical, emotional, and spiritual transformation. Parts two and three feature over 300 recipes that are diverse and simple to make, with readily available ingredients. They include mouth-watering entrees like Indian Vegetable Curry and Pad Thai, irresistible desserts such as Banana Coconut Cream Piece, and a wide variety of salads, breads, crackers, side dishes, shakes, smoothies, soups, marinades, dressings, dips, and more. A glossary, resource guide, and reading list help readers expand the experience. |
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Living Cuisine: The Art Of Spirit Of Raw Foods $17.99 Eating raw isn’t just for naturalists anymore. Today health-conscious eaters are filling their plates with the foods nature has already prepared. And these foods go well beyond the sprouts carrots and celery typically associated with this type of diet. In Living Cuisine celebrated raw chef Renée Underkoffler shows how varied exciting and healthy raw-foods cuisine can be. She introduces the many benefits of eating raw and offers guidelines for incorporating this healthier regimen into one’s lifestyle. She provides clear step-by-step instructions for raw-foods processing techniques-juicing sprouting culturing and fermenting dehydrating and even blanching. At the heart of Living Cuisine are the more than 300 tantalizing recipes inspired by a wide range of ethnic and regional foods. These beverages soups salads appetizers side dishes sushi entrees and desserts are all delicious and simple to prepare. This unique resource includes thorough information necessary for a foray into raw-foods livingEating raw isn’t just for naturalists anymore. Today health-conscious eaters are filling their plates with the foods nature has already prepared. And these foods go well beyond the sprouts carrots and celery typically associated with this type of diet. In Living Cuisine celebrated raw chef Renée Underkoffler shows how varied exciting and healthy raw-foods cuisine can be. She introduces the many benefits of eating raw and offers guidelines for incorporating this healthier regimen into one’s lifestyle. She provides clear step-by-step instructions for raw-foods processing techniques-juicing sprouting culturing and fermenting dehydrating and even blanching. At the heart of Living Cuisine are the more than 300 tantalizing recipes inspired by a wide range of ethnic and regional foods. These beverages soups salads appetizers side dishes sushi entrees and desserts are all delicious and simple to prepare. This unique resource includes thorough information necessary for a foray into raw-foods living |
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Book: Living Cuisine, The Art and Spirit of Raw Foods by Renee Loux Underkoffler $21.95 Renee Loux Underkoffler is a raw-foods chef and former co-owner of the Raw Experience restaurant in Maui. This book is an incredible introduction to raw foods, with dozens of new recipes and tips. |
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Living Raw Food $19.89 Picking up where the bestselling Raw Food/Real World left off Sarma Melngailis invites us inside her glamorous restaurant Pure Food and Wine with dozens more recipes for fresh and vibrant juices shakes soups simple dishes main courses desserts and cocktails. Whip up an antioxidant-rich Goji Tropic Shake or a sweet cleansing Cilantro-Pineapple Shake for delicious nutrition on the go Cool down with a Cucumber-Mint Gazpacho Soup and an Heirloom Tomato Fennel and Avocado Pressed Salad with Caper Dressing Pistachio and Mint Find out what makes the Chanterelle and Kalamata Olive Ravioli the restaurant’s most beloved entrÉe Celebrate with a raw Thanksgiving dinner complete with "dark meat" portobello "white meat" large oyster mushrooms stuffing mashed celeriac cranberries and brussels sprouts Satisfy your sweet tooth with a Classic Sundae and Caramel Bars No juicer? No dehydrator? No problem! Sarma shows that raw food preparation doesn’t have to be daunting and she helps you work your way from the fastest simplest freshest recipes to immensely satisfying main dishes that you’ll have a hard time believing are raw. A definitive list of ingredients tools techniques and sources make raw food a snap while information-packed sidebars introduce the world’s most powerful super­foods from kombucha tea to chia seeds. And Sarma is refreshingly honest and real as she describes her personal breakthroughs and struggles living on raw foods. Whether you’re snacking on the run having a quiet dinner at home or throwing a festive cocktail party eating raw food makes you feel alive. Filled with sensuous sexy and energizing food this book is sure to enrich your life whether you’re a carnivorous epicure or a raw-foods junkie. |
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12 Steps to Raw Foods By Boutenko, Victoria $22.1 A revised and expanded version of the original, this book illuminates the average persons multilevel attachment to cooked foods, explains how one can successfully transition to a raw food diet, andrelying on new scientific evidenceexplains the health benefits of eating raw, living foods Provided by publisher. Author: Boutenko, Victoria Publication Date: 2007/05/08 Number of Pages: 267 Binding Type: Paperback Language: English Depth: 1.00 Width: 6.25 Height: 9.25 |
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The Goddess of Raw Foods $16.57 No Synopsis Available |
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Glorybee Foods 51419 Raw Honey 618 Oz $77.66 Glorybee Foods Raw Honey 6/18 OzAll Natural Honey Free Trade Company.(Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.) |
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Now Foods Sunflower Seeds Raw Organic 16oz $3.49 Raw Sunflower Seeds provide a wealth of important nutrients. They are an excellent source of Vitamin E, Magnesium and Copper. They also provide Iron, Zinc and some Calcium. They are low in saturated fat and are a good source of dietary fiber. NOW Foods supplies a complete line of natural foods, sweeteners, sprouting seeds and fibers in addition to a full line of vitamins, herbs, extracts, supplements and personal care items. |
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The Raw Food Lifestyle: The Philosophy And Nutrition Behind Raw And Live Foods $6.19 Ruthann Russo has been a vegetarian and vegan for more than 20 years, and in 2007 became a passionate raw-food enthusiast. She brings that passion to the pages of this comprehensive introduction to raw and live food. In simple, encouraging language, she conveys a wealth of information, from the philosophy of raw-food nutrition, to how it affects the body, to how to transition from a regular diet to one that promotes physical, emotional, and spiritual health. Using examples from her own life, Russo lays out a practical plan for making the switch that starts with realizing the need to change ones diet (and health), and then stresses small dietary changes to discover what raw foods work, and assessing reactions. She profiles cacao, raw sweeteners, water, pH level of foods, juices versus smoothies, salt, the process of dehydrating food, garlic and onions, and overall food preparation. Russo highlights what supplements (superfoods, vitamins, green products) to include in the diet. She emphasizes the spiritual aspects of the movement as well, exploring meditation, yoga, Buddhism, peacefulness, and fasting. From the Trade Paperback edition. |
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The Raw Food Lifestyle: The Philosophy and Nutrition Behind Raw and Live Foods $9.39 Ruthann Russo has been a vegetarian and vegan for more than 20 years and in 2007 became a passionate raw-food enthusiast. She brings that passion to the pages of this comprehensive introduction to raw and live food. In simple encouraging language she conveys a wealth of information from the philosophy of raw-food nutrition to how it affects the body to how to transition from a regular diet to one that promotes physical emotional and spiritual health. Using examples from her own life Russo lays out a practical plan for making the switch that starts with realizing the need to change one"s diet (and health) and then stresses small dietary changes to discover what raw foods work and assessing reactions. She profiles cacao raw sweeteners water pH level of foods juices versus smoothies salt the process of dehydrating food garlic and onions and overall food preparation. Russo highlights what supplements (superfoods vitamins green products) to include in the diet. She emphasizes the spiritual aspects of the movement as well exploring meditation yoga Buddhism peacefulness and fasting. From the Trade Paperback edition. |
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Eden Foods 20607 Red Wine Vinegar Raw $50.92 EDEN FOODS 12x 16 OZ RED WINE VINEGAR RAW. Naturally fermented red wine is patiently fermented again into fine vinegar. A traditional healthy food containing mother of vinegar a quality indicator appearing as cloudiness. Raw and unpasteurized. Rich color fruity bouquet and smooth flavor. :. (Note: This product description is informational only. Always check the actual product label in your possession for the most accurate ingredient information before use. For any health or dietary related matter always consult your doctor before use.) |
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Sugar Foods Corp Sugar In The Raw,Not Bleached,200/BX,Molasses Flavor(Pack of 1) $17.99 Sugar Foods Corp Sugar In The Raw,Not Bleached,200/BX,Molasses FlavorSugar In The Raw turbinado sugar is a raw sugar that is obtained or crystallized from the initial pressing of sugar cane. The sugar crystals aren’t stripped of any color or flavor, |
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DVD: Raw, Vegan Cultured Foods with Elaina Love $25 In this instructional DVD, Chef Elaina Love shows you how to easily prepare cultured foods that the whIn this instructional DVD, Chef Elaina Love shows you how to easily prepare cultured foods that the whole family will enjoy.ole family will enjoy. |
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Warming Up To Living Foods $16.95 Books Now 25% Off! Was $11.99, now $8.99. Living foods expert Elysa Markowitz shows how to prepare warm raw foods and still preserve their vital, life-giving enzymes. A great collection of raw foods recipes, including a week-long menu plan for breakfast, lunch, and dinner. 144 pages. |
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Sugar Foods Corp Sugar In The Raw, 50/BX, Green(Pack of 1) $9.99 Sugar Foods Corp Sugar In The Raw, 50/BX, GreenStevia in the Raw is a calorie-free, 100 percent natural zero calorie sweetener, derived from the sweet leaves of the stevia plant, native to South America. Stevia contains no artificial ingredients, col |
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The Raw Truth 2nd Edition: Recipes and Resources for the Living Foods Lifestyle $11.59 Whether you"re just discovering raw foods or already well-versed in kimchee and wheatgrass this revised edition of The Raw Truth combines a wealth of raw foods know-how with a diverse array of delicious recipes. This essential reference offers an extensive primer on the benefits of raw foods the four living food groups (fresh sprouted cultured and dehydrated) specialty ingredients and helpful kitchen tools. Raw foods pioneer Jeremy A. Safron explains in simple terms how life promotes life with a raw diet. When vital enzymes essential to digestion have not been destroyed by heat or processing the uncooked foods provide our bodies with energy and nutrition quickly and efficiently. This leads to enhanced vitality increased detoxification and improved well-being. But these foods don"t merely offer health-giving properties-they also form the basis of recipes that are easy to make and packed with flavor. Safron shares his take on simple smoothies and drinks like Thin Mint and Mellow Melon quick soups like Tom Yum and Cucumber-Dill hearty entrées like Falafel Lasagna and Thai Curry and rich desserts like Coconut Custard and Carob-Hazelnut Torte . Many of these recipes are customer favorites from Safron"s Raw Experience restaurants which were renowned for their creative menus and valued as education centers for the global raw movement. With nearly 200 recipes and information on transitioning to a raw foods diet The Raw Truth is a comprehensive guide to a vibrant healthy and sustainable lifestyle. From the Trade Paperback edition. |
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Rawsome! : Maximizing Health Energy And Culinary Delight With The Raw Foods Diet $4.99 Tackling head-on the skepticism likely to greet proponents of what the world sees as a ”fad” diet renowned nutritional consultant and raw foods adherent Brigitte Mars presents historical data and scientific evidence confirming the efficacy of raw foods diets in: o Supporting emotional stability o Increasing energy levels o Clearing the skin o Boosting immune-system function o Improving digestive function o Dispelling depression o Sustaining overall good health. |
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Sugar Foods Corp SUG75050 Sugar In The Raw Green $21.52 Stevia in the Raw is a caloriefree 100 percent natural zero calorie sweetener derived from the sweet leaves of the stevia plant native to South America. Stevia contains no artificial ingredients colors or preservatives. Sweetener comes in singleserve packets. |
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Now Foods Cashews Raw 12oz $6.49 Cashews are the seeds of a tree that is native to India, Africa, and South America. They are low in saturated fat and are a good source of fiber, iron, magnesium, and zinc. Serving Size: 1/4 cup Servings per container: 11 Other Ingredients: Cashews Warnings: None Disclaimers: None |
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Book: 12 Steps to Raw Foods: How to End Your Dependency on Cooked Food – by Victoria Boutenko $16.95 Break out of “cooked-food dependency” by understanding the physical, psychological, and spiritual aspects of the raw-foods lifestyle! |
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Raw Foods for Busy People 2: Green Magic $22.31 Chlorophyllrich green leafy vegetables are vital ingredients in any healthy diet, and are the keys to vibrant health in the long run. In this sequel to the popular recipe book, Raw Foods for Busy People, author and chef Jordan Maerin shows you how to easily and conveniently include more greens in your daily diet. Eating more greens on a regular basis can help you to achieve your most ambitious health goals, including: greater confidence in your health, stronger, more comfortable digestion, relief from constipation, healthier blood mineral and pH levels, discovery of a gentler source of protein. Parents, doctors, diet and health gurus, and the USDA have all agreed on one avenue toward greater health: Eat more vegetables Now, you can enjoy fresh green smoothies, soups, salads, marinades, energy bars and much more, without sacrificing flavor and variety. Author: Maerin, Jordan Binding Type: Paperback Number of Pages: 96 Publication Date: 2007/12/01 Language: English Dimensions: 9.00 x 6.00 x 0.23 inches |
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Alkalines Foods Cookbook $14.99 I was like most people when finding out about alkalinity, I want to know, what can I eat and how do I prepare and cook it? Being a Chef and herbalist for over 25 years, made it a lot easier for me than most to prepare, alter and come up with new cooking ideas. Some are under the impression that once you cook something that’s alkaline you can destroy its alkalinity. This is further than the truth. For an example, tomatoes contain lycopene, a form of antioxidant. Raw tomatoes have a total antioxidant potential of about 80, but if you cook the tomatoes the antioxidant potential goes up to about six-fold. This is because the raw tomato has been transformed to trans-lycopene in the cooked version do to the heat infusion, and trans-lycopene is much more readily absorbed by the body. This is the same with most foods. Finally a book that gives you the alkaline food list and how to prepare and cook them, so you can remain healthy, energized, and vitalized. |
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Living Raw Food $16.99 Picking up where the bestselling Raw Food/Real World left off, Sarma Melngailis invites us inside her glamorous restaurant, Pure Food and Wine, with dozens more recipes for fresh and vibrant juices, shakes, soups, simple dishes, main courses, desserts, and cocktails. Whip up an antioxidant-rich Goji Tropic Shake or a sweet, cleansing Cilantro-Pineapple Shake for delicious nutrition on the go Cool down with a Cucumber-Mint Gazpacho Soup and an Heirloom Tomato, Fennel, and Avocado Pressed Salad with Caper Dressing, Pistachio, and Mint Find out what makes the Chanterelle and Kalamata Olive Ravioli the restaurant’s most beloved entrée Celebrate with a raw Thanksgiving dinner, complete with “dark meat” portobello, “white meat” large oyster mushrooms, stuffing, mashed celeriac, cranberries, and brussels sprouts Satisfy your sweet tooth with a Classic Sundae and Caramel Bars No juicer? No dehydrator? No problem! Sarma shows that raw food preparation doesn’t have to be daunting, and she helps you work your way from the fastest, simplest, freshest recipes to immensely satisfying main dishes that you’ll have a hard time believing are raw. A definitive list of ingredients, tools, techniques, and sources make raw food a snap, while information-packed sidebars introduce the world’s most powerful super­foods, from kombucha tea to chia seeds. And Sarma is refreshingly honest and real as she describes her personal breakthroughs—and struggles—living on raw foods. Whether you’re snacking on the run, having a quiet dinner at home, or throwing a festive cocktail party, eating raw food makes you feel alive. Filled with sensuous, sexy, and energizing food, this book is sure to enrich your life, whether you’re a carnivorous epicure or a raw-foods junkie. |
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Living Raw Food $35 Picking up where the bestselling Raw Food/Real World left off, Sarma Melngailis invites us inside her glamorous restaurant, Pure Food and Wine, with dozens more recipes for fresh and vibrant juices, shakes, soups, simple dishes, main courses, desserts, and cocktails. Whip up an antioxidant-rich Goji Tropic Shake or a sweet, cleansing Cilantro-Pineapple Shake for delicious nutrition on the go Cool down with a Cucumber-Mint Gazpacho Soup and an Heirloom Tomato, Fennel, and Avocado Pressed Salad with Caper Dressing, Pistachio, and Mint Find out what makes the Chanterelle and Kalamata Olive Ravioli the restaurant’s most beloved entr e Celebrate with a raw Thanksgiving dinner, complete with dark meat portobello, white meat large oyster mushrooms, stuffing, mashed celeriac, cranberries, and brussels sprouts Satisfy your sweet tooth with a Classic Sundae and Caramel Bars No juicer? No dehydrator? No problem! Sarma shows that raw food preparation doesn’t have to be daunting, and she helps you work your way from the fastest, simplest, freshest recipes to immensely satisfying main dishes that you’ll have a hard time believing are raw. A definitive list of ingredients, tools, techniques, and sources make raw food a snap, while information-packed sidebars introduce the world’s most powerful super foods, from kombucha tea to chia seeds. And Sarma is refreshingly honest and real as she describes her personal breakthroughs and struggles living on raw foods. Whether you’re snacking on the run, having a quiet dinner at home, or throwing a festive cocktail party, eating raw food makes you feel alive. Filled with sensuous, sexy, and energizing food, this book is sure to enrich your life, whether you’re a carnivorous epicure or a raw-foods junkie. |
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Living Raw Food $15.76 Picking up where the bestselling Raw Food/Real World left off, Sarma Melngailis invites us inside her glamorous restaurant, Pure Food and Wine, with dozens more recipes for fresh and vibrant juices, shakes, soups, simple dishes, main courses, desserts, and cocktails. Whip up an antioxidant-rich Goji Tropic Shake or a sweet, cleansing Cilantro-Pineapple Shake for delicious nutrition on the go Cool down with a Cucumber-Mint Gazpacho Soup and an Heirloom Tomato, Fennel, and Avocado Pressed Salad with Caper Dressing, Pistachio, and Mint Find out what makes the Chanterelle and Kalamata Olive Ravioli the restaurant’s most beloved entrée Celebrate with a raw Thanksgiving dinner, complete with “dark meat” portobello, “white meat” large oyster mushrooms, stuffing, mashed celeriac, cranberries, and brussels sprouts Satisfy your sweet tooth with a Classic Sundae and Caramel Bars No juicer? No dehydrator? No problem! Sarma shows that raw food preparation doesn’t have to be daunting, and she helps you work your way from the fastest, simplest, freshest recipes to immensely satisfying main dishes that you’ll have a hard time believing are raw. A definitive list of ingredients, tools, techniques, and sources make raw food a snap, while information-packed sidebars introduce the world’s most powerful super­foods, from kombucha tea to chia seeds. And Sarma is refreshingly honest and real as she describes her personal breakthroughs—and struggles—living on raw foods. Whether you’re snacking on the run, having a quiet dinner at home, or throwing a festive cocktail party, eating raw food makes you feel alive. Filled with sensuous, sexy, and energizing food, this book is sure to enrich your life, whether you’re a carnivorous epicure or a raw-foods junkie. |
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Only Natural Pet EasyRaw Dehydrated Grain-Free Beef & Sweet Potato Dog Food $20.78 Only Natural Pet EasyRaw Dehydrated Grain-Free Beef & Sweet Potato Dog FoodOnly Natural Pet EasyRaw Dehydrated Grain-Free Beef & Sweet Potato Dog Food is a complete diet which provides a natural alternative to more processed conventional dog foods. You get the convenience of a dry food without compromising the nutritional value and proven health benefits of real raw meat, vegetables, and fruit. Dehydration is a gentle drying process that avoids the loss of nutrients that occurs while cooking at high heat, as during the manufacturing process of dry kibble. Made from scratch with natural, USDA inspected beef, sweet potatoes, vegetables and fruit. No grains, preservatives, artificial colors, by-products or additives. Only Natural Pet EasyRaw Beef & Sweet Potato dog food is formulated to meet the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for all life stages. Take a look at this list of healthy ingredients. There’s nothing you can’t pronounce, nothing unhealthy or unnatural, and they’re all human-grade ingredients! Only Natural Pet EasyRaw is so simple to feed – just add water and mix it up. No thawing, no chopping, and no need to add additional ingredients. If you’ve been thinking about a raw food diet for your dog, now it’s easy and affordable! Do give it a try, we guarantee all Only Natural Pet brand products and will gladly issue a refund if you’re not completely satisfied!2lb. bag makes about 13 lbs. of food when hydrated.8lb. bag makes about 52 lbs. of food when hydrated.2lb. bag makes enough servings for 24 Days for a 10 pound dog. 8 lb. bag makes enough servings for 32 Days for a 40 pound dog. |
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Only Natural Pet EasyRaw Dehydrated Grain-Free Beef & Sweet Potato Dog Food $79.19 Only Natural Pet EasyRaw Dehydrated Grain-Free Beef & Sweet Potato Dog FoodOnly Natural Pet EasyRaw Dehydrated Grain-Free Beef & Sweet Potato Dog Food is a complete diet which provides a natural alternative to more processed conventional dog foods. You get the convenience of a dry food without compromising the nutritional value and proven health benefits of real raw meat, vegetables, and fruit. Dehydration is a gentle drying process that avoids the loss of nutrients that occurs while cooking at high heat, as during the manufacturing process of dry kibble. Made from scratch with natural, USDA inspected beef, sweet potatoes, vegetables and fruit. No grains, preservatives, artificial colors, by-products or additives. Only Natural Pet EasyRaw Beef & Sweet Potato dog food is formulated to meet the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for all life stages. Take a look at this list of healthy ingredients. There’s nothing you can’t pronounce, nothing unhealthy or unnatural, and they’re all human-grade ingredients! Only Natural Pet EasyRaw is so simple to feed – just add water and mix it up. No thawing, no chopping, and no need to add additional ingredients. If you’ve been thinking about a raw food diet for your dog, now it’s easy and affordable! Do give it a try, we guarantee all Only Natural Pet brand products and will gladly issue a refund if you’re not completely satisfied!2lb. bag makes about 13 lbs. of food when hydrated.8lb. bag makes about 52 lbs. of food when hydrated.2lb. bag makes enough servings for 24 Days for a 10 pound dog. 8 lb. bag makes enough servings for 32 Days for a 40 pound dog. |
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Only Natural Pet EasyRaw Dehydrated Grain-Free Turkey & Sweet Potato Dog Food, 2 lbs. $18.8 Only Natural Pet EasyRaw Dehydrated Grain-Free Turkey & Sweet Potato Dog FoodOnly Natural Pet EasyRaw Dehydrated Grain-Free Turkey & Sweet Potato Dog Food is a complete diet which provides a natural alternative to more processed conventional dog foods. You get the convenience of a dry food without compromising the nutritional value and proven health benefits of real raw meat, vegetables, and fruit. Dehydration is a gentle drying process that avoids the loss of nutrients that occurs while cooking at high heat, as during the manufacturing process of dry kibble. Made from scratch with natural, cage-free USDA turkey, sweet potatoes, vegetables, and fruit. No grains, preservatives, artificial colors, by-products, or additives. Only Natural Pet EasyRaw Turkey & Sweet Potato dog food is formulated to meet the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for all life stages. Take a look at this list of healthy ingredients below. There’s nothing you can’t pronounce, nothing unhealthy or unnatural, and they’re all human-grade ingredients! Only Natural Pet EasyRaw is so simple to feed – just add add water and mix it up. No thawing, no chopping, and no need to add additional ingredients. If you’ve been thinking about a raw food diet for your dog, now it’s easy and affordable! Do give it a try, we guarantee all Only Natural Pet brand products and will gladly issue a refund if you’re not completely satisfied!2lb. bag makes about 13 lbs. of food when hydrated.8lb. bag makes about 52 lbs. of food when hydrated.2lb. bag makes enough servings for 24 Days for a 10 pound dog. 8 lb. bag makes enough servings for 32 Days for a 40 pound dog. |
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Only Natural Pet EasyRaw Dehydrated Grain-Free Turkey & Sweet Potato Dog Food, 8 lbs. $78.2 Only Natural Pet EasyRaw Dehydrated Grain-Free Turkey & Sweet Potato Dog FoodOnly Natural Pet EasyRaw Dehydrated Grain-Free Turkey & Sweet Potato Dog Food is a complete diet which provides a natural alternative to more processed conventional dog foods. You get the convenience of a dry food without compromising the nutritional value and proven health benefits of real raw meat, vegetables, and fruit. Dehydration is a gentle drying process that avoids the loss of nutrients that occurs while cooking at high heat, as during the manufacturing process of dry kibble. Made from scratch with natural, cage-free USDA turkey, sweet potatoes, vegetables, and fruit. No grains, preservatives, artificial colors, by-products, or additives. Only Natural Pet EasyRaw Turkey & Sweet Potato dog food is formulated to meet the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for all life stages. Take a look at this list of healthy ingredients below. There’s nothing you can’t pronounce, nothing unhealthy or unnatural, and they’re all human-grade ingredients! Only Natural Pet EasyRaw is so simple to feed – just add add water and mix it up. No thawing, no chopping, and no need to add additional ingredients. If you’ve been thinking about a raw food diet for your dog, now it’s easy and affordable! Do give it a try, we guarantee all Only Natural Pet brand products and will gladly issue a refund if you’re not completely satisfied!2lb. bag makes about 13 lbs. of food when hydrated.8lb. bag makes about 52 lbs. of food when hydrated.2lb. bag makes enough servings for 24 Days for a 10 pound dog. 8 lb. bag makes enough servings for 32 Days for a 40 pound dog.. |
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Raw Foods That Help You Heal $19.54 Used – Raw foods give us more energy. They’re good for our digestive system. We feel better when we eat them. And they taste great!If you’re new to the raw food diet, “Raw Foods That Help You Heal” will give you everything you need to get started.A variety of great recipes consisting only of raw fruits and vegetablesA two-week raw-foods-only menu for those who want to get seriousA list of items to stock your kitchen withTips for healthier living… and moreDive into this fun-filled recipe book t |
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Raw Foods That Help You Heal $24.34 Used – Raw foods give us more energy. They’re good for our digestive system. We feel better when we eat them. And they taste great!If you’re new to the raw food diet, “Raw Foods That Help You Heal” will give you everything you need to get started.A variety of great recipes consisting only of raw fruits and vegetablesA two-week raw-foods-only menu for those who want to get seriousA list of items to stock your kitchen withTips for healthier living… and moreDive into this fun-filled recipe book t |
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Raw Foods That Help You Heal $22.91 Raw foods give us more energy. They’re good for our digestive system. We feel better when we eat them. And they taste great!If you’re new to the raw food diet, Raw Foods That Help You Heal will give you everything you need to get started.A variety of great recipes consisting only of raw fruits and vegetablesA two-week raw-foods-only menu for those who want to get seriousA list of items to stock your kitchen withTips for healthier living… and moreDive into this fun-filled recipe book today, and start eating the way God intended us to eat!About the AuthorViola Williams lives in New York City. She is a wife, a mother, an evangelist, a designer, and a person who loves raw food. She went to the Natural Gourmet Insistute for Food and Health. She is also a woman after the heart of God. She is a prayer counselor who loves the people of God. She always encourages people to eat food the raw way. |
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Raw Foods That Help You Heal $24.34 New – Raw foods give us more energy. They’re good for our digestive system. We feel better when we eat them. And they taste great!If you’re new to the raw food diet, “Raw Foods That Help You Heal” will give you everything you need to get started.A variety of great recipes consisting only of raw fruits and vegetablesA two-week raw-foods-only menu for those who want to get seriousA list of items to stock your kitchen withTips for healthier living… and moreDive into this fun-filled recipe book to |
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Raw Foods That Help You Heal $19.54 New – Raw foods give us more energy. They’re good for our digestive system. We feel better when we eat them. And they taste great!If you’re new to the raw food diet, “Raw Foods That Help You Heal” will give you everything you need to get started.A variety of great recipes consisting only of raw fruits and vegetablesA two-week raw-foods-only menu for those who want to get seriousA list of items to stock your kitchen withTips for healthier living… and moreDive into this fun-filled recipe book to |
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Raw Transformation: Energizing Your Life with Living Foods $9.36 This visually lively gourmet raw food recipe book provides all the information you need for increasing your health and well-being through a raw foods diet. The recipes will motivate anyone who wants to have more energy, vitality, and abundant health without feeling deprived of their former cuisine. In addition, the book introduces readers to the ways that we can transform our physical bodies and our consciousness through a combination of living foods, yoga, meditation, breath work, and much more.The first third of the book introduces raw cuisine, giving information on nutrition and the benefits of adopting this lifestyle. It connects raw food to other modalities, to enable the whole process of physical, emotional, and spiritual transformation.The next two thirds of the book features over 300 raw food recipes that are surprisingly diverse and easy to make. These recipes include entrees such as Indian Vegetable Curry and Pad Thai, desserts such as Banana Coconut Cream Pie, and a wide variety of salads, breads, crackers, side dishes, shakes, smoothies, soups, dressings, marinades, dips, and much more. Unlike many natural foods recipe books, this one uses only familiar, easy-to-find ingredients.The book ends with a list of sources for blenders, juicers, kitchen gadgets, organic and specialty foods, as well as health retreat centers. It also includes a glossary and recommended reading list. |
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The Complete Idiot’s Mini Guide to Raw Food Fasts and Cleanses $1.99 Starting a fast is not something you just jump into, but exploring the world of fasts, cleanses, and healthful foods isn’t always the easiest thing to do. This guide provides you with the essentials for starting a new fast or cleanse. In it you’ll find: *Why eating raw is a natural way to cleanse. *A list of different types of fasts. *Tools for the ultimate fast. *Introduction to the Master Cleanse. |
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The Raw Transformation: Energizing Your Life with Living Foods $21.95 This visually lively gourmet raw food recipe book provides all the information you need for increasing your health and well-being through a raw foods diet. The recipes will motivate anyone who wants to have more energy, vitality, and abundant health without feeling deprived of their former cuisine. In addition, the book introduces readers to the ways that we can transform our physical bodies and our consciousness through a combination of living foods, yoga, meditation, breath work, and much more.The first third of the book introduces raw cuisine, giving information on nutrition and the benefits of adopting this lifestyle. It connects raw food to other modalities, to enable the whole process of physical, emotional, and spiritual transformation.The next two thirds of the book features over 300 raw food recipes that are surprisingly diverse and easy to make. These recipes include entrees such as Indian Vegetable Curry and Pad Thai, desserts such as Banana Coconut Cream Pie, and a wide variety of salads, breads, crackers, side dishes, shakes, smoothies, soups, dressings, marinades, dips, and much more. Unlike many natural foods recipe books, this one uses only familiar, easy-to-find ingredients.The book ends with a list of sources for blenders, juicers, kitchen gadgets, organic and specialty foods, as well as health retreat centers. It also includes a glossary and recommended reading list. |
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Traditional Foods of Britain: An Inventory $35 This inventory is part of a Europe-wide initiative by Euroterroirs under the aegis of the European Union to list foods and food products produced in one place for three generations or more. It was conceived to encourage the greater acceptance of European regulations for designations of origin, geographical indications and certificates of special character (all derivatives of the Appellation Controlee movement). This may sound like a mouthful but those producers wishing to protect themselves from spurious imitation will tell you otherwise. Such a list as is this book is an essential preliminary to the extension of the movement from France and Italy, where it is well entrenched, to Britain. This is a repertoire of raw materials (breeds of beef, apples, cobnuts), generic products (cheese, cream, whisky, bacon, buns, breads) and branded goods (Worcester sauce, Colman’s mustard). As entry follows entry, a portrait of Britain’s gustatory identity paints itself in your brain. At last, the reader feels, some real conception of Britishness is within our grasp. Each of the 400 entries gives a brief historical account and justification for its presence, a short technical description and one or more addresses where the echt product can be found. It is no substitute for the Food Lovers’ Guide, it works to a different remit. There is no escaping this is an important book. |
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Vegetables and Fruits: Nutritional and Therapeutic Values $135.95 The modern synthetic diet, formulated to appeal to our inherent attraction to sugar, salt, fats, and calories at the expense of nutrition, leaves us over-fed and under-nourished. A considerable portion of chronic human diseases, including diabetes and heart disease, appear to be related largely to a diet that is inadequate in the essential vitamins, minerals, phytonutrients, and other constituents found in natural, unprocessed foods. Employing a no-nonsense, tabular format, Vegetables and Fruits: Nutritional and Therapeutic Values presents detailed information on nutritional and therapeutic constituents and their applications for more than 200 vegetables and fruits currently available in North American markets. Edited by one of the world’s best known and respected researchers, this comprehensive reference guide begins with a general introduction to essential human values such as protein, minerals, vitamins, and fiber. Five tables list nutritional and therapeutic values, vitamin and mineral content, and flavonoid, isoflavone, and carotenoid presence in raw vegetables. The sixth presents uses of vegetables and fruits to maintain health and fight disease. Five appendices provide lists of scientific and English names, as well as a review of chemical compounds and their sources. Today, dietitians agree that plant foods should comprise the major part of the healthy human diet. Moreover, they have determined that fruits and vegetables are the keys to obtaining not just adequate vitamins and minerals, but a wide variety of other elements that can contribute therapeutically to human health. With the increasing emphasis on good nutrition and healthy eating, this handy guide is crucial to ensuring optimal nutrition from a plant-based diet. |
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pHion Balance Green Superfood Capsule, Alkalizing Foods $27.97 Super alkalizing. pHion Balance Green Superfood contains the most complete blend of over 30 different alkaline forming foods – including alkalizing organic grasses, veggies and sprouts aimed at neutralizing damaging acids found in your system.Raw. Our gentle, low heat process insures that all of the nutrients in pHion Balance Green Superfood stay intact. Super bioavailable. Because our formula contains Cerecalase, a patented blend of enzymes, the ingredients are up to 48% more bioavailable than the greens in other products.Convenient. pHion Balance Green Superfood capsules are easy to swallow, and a convenient way to pop alkalizing greens into your mouth all day long! Our products have been developed under the guidance of Christopher Vasey N.D., the leading authority on pH Balance and author of the Acid-Alkaline Diet for Optimum Health. Christopher Vasey has practiced Naturopathy in Chamby-Montreux, Switzerland for 25 years. He has authored 18 books written in five languages. Virtually all of the alkaline foods that I list in my book The Acid-Alkaline Diet are present in pHion Balance Greens. Using it daily ensures that you are getting those foods into your diet consistently. – Christopher Vasey, N.D. Our Promise to you is what we say is what you get. pHion Balance products are produced under strict GMP (Good Manufacturing Practice) compliance and delivered to you at a price that?s always fair. We offer a full unconditional 30 day money back guarantee on all products, without question or hassle. |