Whole Raw Foods
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Fruit and Vegetable Juice Extractor The Juicer is a high end stainless steel juicer featuring a durable stainless steel design, stainless steel super fine filter and dishwasher safe parts. Make all natural juices, soups, baby food, sauces and more without unhealthy preservatives. The Juicer is the ultimate kitchen assistant. Easy to clean up with dishwasher friendly parts…. |
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Blendtec Home The Professional’s Choice Total Blender Smart-touch tec’nology with digital touchpad means when the blending button is pushed a pre-programmed cycle automatically speeds up and slows down to draw ingredients into the blade which spins up to 29,000 RPM and thoroughly blend all the ingredients, then shuts off when the cycle is complete, so recipes will turn out perfect every time. The blending jar is our famous patented square jar design … |
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Victorio VKP1013 Round Three-Tray Kitchen Seed Sprouter $10.00 Kitchen Crop Sprouter- 3 Tray The Kitchen Crop Sprouter is the easy way to produce fresh, hight-quality sprouts in your own kitchen. In just 2-4 days enjoy healthful sprouts in soups, salads and sandwiches. The three trays make it possible to grow up to three different flavors at once. The Kitchen Crop Sprouter makes sprouting fast, easy and fun. Comes with 2oz of Organic Alfalfa Seeds Grow a… |
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When Disaster Strikes Track Listings 1. Intro |
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Wallmonkeys Peel and Stick Wall Decals – Astice – Removable Graphic WallMonkeys wall graphics are printed on the highest quality re-positionable, self-adhesive fabric paper. Each order is printed in-house and on-demand. WallMonkeys uses premium materials & state-of-the-art production technologies. Our white fabric material is superior to vinyl decals. You can literally see and feel the difference. Our wall graphics apply in minutes and won’t damage your paint or l… |
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Wallmonkeys Peel and Stick Wall Decals – Whole Leg of Smoked Prosciutto Isolated on White – Removable Graphic WallMonkeys wall graphics are printed on the highest quality re-positionable, self-adhesive fabric paper. Each order is printed in-house and on-demand. WallMonkeys uses premium materials & state-of-the-art production technologies. Our white fabric material is superior to vinyl decals. You can literally see and feel the difference. Our wall graphics apply in minutes and won’t damage your paint or l… |
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Wallmonkeys Peel and Stick Wall Decals – Eggs in a Pot – Removable Graphic WallMonkeys wall graphics are printed on the highest quality re-positionable, self-adhesive fabric paper. Each order is printed in-house and on-demand. WallMonkeys uses premium materials & state-of-the-art production technologies. Our white fabric material is superior to vinyl decals. You can literally see and feel the difference. Our wall graphics apply in minutes and won’t damage your paint or l… |
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Healing in the Kitchen -4 Disc Set-Whole Raw Food Recipe DVD’s $39.99 This 4 disk DVD set contains 38 whole raw food recipes starting from basic sprouting to gourmet entrees and desserts. Health Ministers, raw chefs and former owners of The Almond Blossom Cafe, Kim and David Hostetter show you the simplicity, beauty and fun of preparing food that not only taste fabulous but has healing properties for the body as well!… |
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Natures Way Coconut Oil-extra Virgin … |
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Wedderspoon Raw Organic Manuka Honey Active 16+, 17.6-Ounce Jar $37.50 Wedderspoon Organic is North America’s number One Organically Certified Manuka Honey suppliers, providing an Authentic, manuka honey recognized throughout North America for its outstanding quality and consistency. Manuka Honey is know all over the world for its extraordinarily powerful healing benefits At Wedderspoon Organic, we bring you the finest in organic products because we know quality matt… |
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7 Secrets to Living Raw Foods $17.39 7 Secrets to Living Raw Foods is written to help educate and support those interested in transitioning to a 100% raw or high raw food lifestyle. This is all about adopting whole food, nutritious, live, plant-based eating, and adopting behaviors that support the change to the raw food lifestyle. 7 Secrets to Living Raw Foods is easy to read, full of related quotes, and it gives tips and steps to apply simply in life. At the end of each section is a recipe, and the recipes can be used to build a meal, from beverage to desert. The book is also full of resources so that the reader can easily explore the raw food lifestyle further. 7 Secrets to Living Raw Foods is a ‘must have’ book for the library of any budding raw food enthusiast or those struggling to change their lives to attain increased health and energy |
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Raw Foods Resource Guide $6.96 Raw Foods Resource Guide |
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Whole Foods $45.5 Cardpool pays out 91% for Whole Foods Gift Cards |
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The Whole Foods Kosher Kitchen: $10.06 The Whole Foods Kosher Kitchen |
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The New Whole Foods Encyclopedia: $13.59 The New Whole Foods Encyclopedia |
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The Rodale Whole Foods Cookbook: $23.09 The Rodale Whole Foods Cookbook |
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Whole Foods Market Cookbook $18.16 Whole Foods Market Cookbook |
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Whole Foods Diet Cookbook: $16.49 Whole Foods Diet Cookbook |
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Cooking The Whole Foods Way $14.4 Cooking The Whole Foods Way |
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The Whole Foods Diabetic Cookbook $13.15 The Whole Foods Diabetic Cookbook |
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The Everything Whole Foods Cookbook $14 The Everything Whole Foods Cookbook |
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The Raw Transformation: Energizing Your Life with Living Foods $7.98 This visually lively gourmet raw food recipe book provides all the information you need for increasing your health and well-being through a raw foods diet. The recipes will motivate anyone who wants to have more energy, vitality, and abundant health without feeling deprived of their former cuisine. In addition, the book introduces readers to the ways that we can transform our physical bodies and our consciousness through a combination of living foods, yoga, meditation, breath work, and much more. The first third of the book introduces raw cuisine, giving information on nutrition and the benefits of adopting this lifestyle. It connects raw food to other modalities, to enable the whole process of physical, emotional, and spiritual transformation. The next two thirds of the book features over 300 raw food recipes that are surprisingly diverse and easy to make. These recipes include entrees such as Indian Vegetable Curry and Pad Thai, desserts such as Banana Coconut Cream Pie, and a wide variety of salads, breads, crackers, side dishes, shakes, smoothies, soups, dressings, marinades, dips, and much more. Unlike many natural foods recipe books, this one uses only familiar, easy-to-find ingredients. The book ends with a list of sources for blenders, juicers, kitchen gadgets, organic and specialty foods, as well as health retreat centers. It also includes a glossary and recommended reading list. |
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Sunflower Lecithin, Raw, 16oz, Love Raw Foods $14.95 Sunflower Lecithin, Raw, 16oz, Love Raw Foods |
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DVD: Raw, Vegan Cultured Foods with Elaina Love $25 In this instructional DVD, Chef Elaina Love shows you how to easily prepare cultured foods that the whIn this instructional DVD, Chef Elaina Love shows you how to easily prepare cultured foods that the whole family will enjoy.ole family will enjoy. |
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The Metaphysics of Raw Foods $28.42 1919. Embracing the Natural Food Laws; The Fundamental Principles of Raw Foods; Their Comparative Nutritional Value; The Divine Laws of Dietetics; Method of Preparing Raw Foods to serve; Together with Numerous Menus. |
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Enlightened Eater’s Whole Foods Guide $14.36 Enlightened Eater’s Whole Foods Guide |
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The Wisdom and Healing Power of Whole Foods $17.55 The Wisdom and Healing Power of Whole Foods |
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Ani’s Raw Food Kitchen $15.56 A gourmet “uncookbook” by the founder of the SmartMonkeyFoods? West-Coast raw foods packager places an emphasis on incorporating whole fresh organic foods into an overall diet, in a collection of uncomplicated recipes that shares tips on composting, buyin |
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The Raw Food Diet $11.66 Raw foods are uncooked, unadulterated whole foods such as vegetables, especially green leafy vegetables, fruits, nuts, sprouted grains, beans, and seeds–all rich in vitamins, minerals, phytonutrients, and enzymes. Nutritionist Christine Bailey has develo |
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12 Steps To Raw Foods, Revised And Expanded $11.52 12 Steps To Raw Foods, Revised And Expanded |
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The Balanced Plate: The Essential Elements of Whole Foods and Good Health $3.48 "Famed raw foods chef Renee Loux celebrates the growing whole foods movement with over 150 delicious, creative recipes and practical advice for leading a healthy, whole life" In her first book, "Living Cuisine," Renee Loux showed how nutritious and satisfying raw foods cuisine can be. Now she takes a broader look at the benefits of a diet rich in natural, whole foods. Under the banner of "nutritional cross-training," Renee outlines the basic principles of such dietary plans as macrobiotics and Ayurveda, and dishes up flavorful whole foods recipes for optimal health–including Ratatouille Thin Crust Pizza, Roasted Spring Vegetable Salad, and Lemon Vanilla Ginger Snaps–with a nod to gluten-free living, blood sugar balance, and boosted immunity. You are what you eat, Renee explains, but you are also what you use to clean your house and your skin, and so sprinkled throughout the book readers will find ideas for introducing the whole-foods philosophy to their home and beauty routines, including tips for composting and choosing a healthy water filter. When "Living Cuisine" appeared, Alicia Silverstone applauded Renee’s recipes, saying: "Incredibly rich and delicious and full of health and restorative energy, her food is medicine." Part eco-friendly cookbook and part organic lifestyle guide, this new book reflects that same spirit, while presenting the essential elements of living well through whole foods, and living responsibly for a sustainable future. |
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The Raw Foods Resource Guide $4.48 A companion guide to Safron’s The Raw Truth including basic concepts, techniques, and diets for raw living. |
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The Whole Foods Market Cookbook $20.24 A sourcebook for natural foods, the WHOLE FOODS MARKET COOKBOOK includes 350 recipes that are a mixture of popular dishes sold in the store and sophisticated, health-conscious entrees, along with tips on how to cook grains, good substitutes for food aller |
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12 Steps to Raw Foods $14.91 Why do we overeat time and time again? Why do we make poor diet choices while we want to be healthy? What makes losing weight so difficult? These and many other vital questions are addressed in 12 Steps to Raw Foods in an open and sincere dialogue. Based |
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Country Life’s Biochem 100% Raw Foods and Whey 11.7 oz $21.99 Whey Protein Isolate (99% Undenatured) Description: ? All Natural ? Made with Raw Whole Foods & Whey Protein Isolate ? Made with Organic Pumpkin & Millet ? Wheat & Gluten Free 100% Raw Foods & Whey Facts ? Contains 100% pure Ultra-Filtered/Micro-Filtered (UF/MF) Whey Protein Isolate, the finest quality and most easily assimilated whey protein isolate on the market. The Micro-Filtration method isolates the natural whey proteins in a highly concentrated form without fat or lactose. This process leaves 99% of the peptides undamaged and undenatured. ? 100% Whey Protein has the lowest molecular weight of any protein. This allows your body to absorb it quickly and easily without bloating, gas or stomach upset. ? 100% Whey Protein is rich in the highly bioactive fractions glycomacropeptide and beta-lactoglobulin, immunoglobulin, glycopeptides and lactoferrin. These components feed muscle tissue. ? The proprietary Raw Foods blend supplies valuable minerals such as calcium, phosphorus, magnesium, sodium and potassium. ? Red bean (kidney bean), fig, buckwheat and burdock offer good sources of fiber for digestive support. ? Organic pumpkin supplies valuable carotenoids which are important antioxidant compounds that scavenge damaging free radicals in the body. ? Made with certified organic pumpkin and millet. ? No preservatives. 100% Raw Foods & Whey is for anyone who desires additional protein in their daily diet. Supplement Facts: Serving Size: 2 Heaping Scoops Servings per Container: 10 Calories 110 Calories from Fat 10 Total Fat 1 g 2% Saturated Fat 1 g 5% Total Carbohydrate 6 g 2% Dietary Fiber 3 g 12% Sugars 1 g * Protein 20 g 40% Calcium (as whey protein isolate, organic pumpkin, fig, red bean, buckwheat sprout) 97 mg 10% Phosphorus (as whey protein isolate, red bean, organic pumpki, buckwheat sprout) 49 mg 5% Magnesium (as organic pumpkin, whey protein isolate, red bean, buckwheat sprout) 34 mg 3% Sodium (as whey protein islolate, sodium chloride, organic pumpkin, medium chain triglycerides concentrate red bean) 73 mg 3% Potassium (as whey protein isolate, organic pumpkin, red bean, fig, brown rice, buckwheat sprout) 159 mg 5% Whey Protein Isolate 22 g Medium Chain Triglycerides (MCT) Concentrate (from coconut oil) (50% medium chain triiglycerides equal to 1 g) 2 g * Proprietary Raw Foods Blend Providing: Red Bean Brown Rice Organic Pumpkin Fig Buckwheat Sprout Organic Millet Sprout Burdock Root 5000 mg * Stevia Extract (Stevia rebaudiana) (leaf) (standardized to 90% steviosides equal to 67.5 mg) 75 mg * *Daily value not established. Other Ingredients: Xanthan gum, natural vanilla flavor, natural cream flavor, lecithin and maltodextrin Directions: Mix two (2) heaping scoops (33.29 g) (1.1 oz ) with 3/4 cup (6 fl oz ) (178 ml) of cold water or your favorite beverage. Stir briskly until dissolved. Notes: Free of Yeast, wheat, gluten, lactose, preservatives, artificial color, artificial flavor, and artificial sweeteners. Warnings: Use this product as |
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Whole Foods Experience $3.98 "Put it next to Spock and Davis. The Whole Foods Experience is a good deal more than good fun…it’s everything you’ve ever wanted to know about getting your kids to eat what’s good for them. Must reading for mothers." – Francis Goulart, author of "Eating To Win" "Ellen tells us exactly and simply how to preserve the naturalness and flavor without making a lot of work out of it…Simple, straightforward, direct, persuasive without arm-twisting; I like that." – Hindenlt Smith, pediatrician/author "Feed Your Kind Right" ******************** Tired of processed foods? Get Back To Basics With the Whole Foods Experience If you’ve been thinking about making the transition to whole foods, this is the book for you. A simple, refreshing guide, The Whole Foods Experience includes everything from Nutritious Nibbling to Hearty Dinnertime Recipes, with special sections on whole foods for a baby, alternative eating for the hyperactive and the allergic, and a comprehensive listing of resources and referrals. Delicious recipes make this a must even for those who have already entered the exciting world of whole foods. |
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Sugar Foods Sugar In The Raw Sweetener $13.99 0% 200 / Box 50319 Sugar In The Raw turbinado sugar is a raw sugar that is obtained or crystallized from the initial pressing of sugar cane. The sugar crystals aren’t stripped of any color or flavor, giving it a natural taste. All-natural Sugar In The Raw has no additives. The distinctive taste comes from the molasses that naturally occurs in the crystals. Sugar is not bleached or refined. Molasses Natural Sweetener No Sugar Foods Sugar Foods Corporation Sugar In The Raw Sweetener Sugar Substitute www.sugarfoods.com |
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Healing With Whole Foods $27.3 The result of years of practice and research, Paul Pitchford’s HEALING WITH WHOLE FOODS applies the tenets of Eastern medicine (such as balancing yin and yang energy within the body) to dietary planning. By understanding the benefits of, for example, “spr |
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Raw and Cooked Foods Safety Sign $17.79 Raw and cooked foods safety signs keep raw and cooked food separate and comply with regulations. Wording – RAW AND COOKED FOODS MUST NOT BE STORED TOGETHER Color – Black / White Language – English Material – Aluminum, Steel, Plastic, Foam Adhesive, Adhesive Vinyl, Magnetic Size – 10″ x 7″, 14″ x 10″, 20″ x 14″ Lifetime Guarantee available with optional Duroshield Topcoat |
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Whole Foods to Thrive $19.39 In Whole Foods to Thrive bestselling author Brendan Brazier builds upon the stress-reducing, energy-boosting nutritional philosophy introduced in his acclaimed bestseller The Thrive Diet . With 200 new, innovative, delicious, and easy-to-make recipes that are allergen-free, containing no wheat, yeast, gluten, soy, dairy, or corn, Whole Foods to Thrive includes recipe contributions (all made in line with Brendan’s nutritional philosophy) from world-renowned chefs such as Tal Ronnen and Jamie Oliver. These nutrient-dense recipes cover everything from breakfast to dinner and from snacks to smoothies. For those who want sustainable energy, high-quality sleep, physical strength, and mental sharpness to meet modern-day demands, Whole Foods to Thrive is your essential earth-friendly food book. |
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7 Secrets To Living Raw Foods $16.95 7 Secrets to Living Raw Foods is written to help educate and support those interested in transitioning to a 100% raw or high raw food lifestyle. This is all about adopting whole food, nutritious, live, plant-based eating, and adopting behaviors that support the change to the raw food lifestyle.7 Secrets to Living Raw Foods is easy to read, full of related quotes, and it gives tips and steps to apply simply in life. At the end of each section is a recipe, and the recipes can be used to build a meal, from beverage to desert. The book is also full of resources so that the reader can easily explore the raw food lifestyle further. 7 Secrets to Living Raw Foods is a ‘must have’ book for the library of any budding raw food enthusiast or those struggling to change their lives to attain increased health and energy! |
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A Balanced Plate: The Essential Elements of Whole Foods and Good Health $5.13 Used – Famed raw foods chef Rene Loux celebrates the growing whole foods movement with over 150 delicious, creative recipes and practical advice for leading a healthy, whole life as she dishes up flavorful whole foods recipes for optimal health. |
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A Balanced Plate: The Essential Elements of Whole Foods and Good Health $6.23 New – Famed raw foods chef Rene Loux celebrates the growing whole foods movement with over 150 delicious, creative recipes and practical advice for leading a healthy, whole life as she dishes up flavorful whole foods recipes for optimal health. |
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A Balanced Plate: The Essential Elements of Whole Foods and Good Health $2.69 New – Famed raw foods chef Rene Loux celebrates the growing whole foods movement with over 150 delicious, creative recipes and practical advice for leading a healthy, whole life as she dishes up flavorful whole foods recipes for optimal health. |
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A Balanced Plate: The Essential Elements of Whole Foods and Good Health $0.99 Used – Famed raw foods chef Rene Loux celebrates the growing whole foods movement with over 150 delicious, creative recipes and practical advice for leading a healthy, whole life as she dishes up flavorful whole foods recipes for optimal health. |
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Amazing Grass Green SuperFood Drink Powder, Berry 8.5 oz (241 g) $23.99 Made with Organic Green FoodsSuperFruit Goji Acai Infusion30 ServingsOur Premium Blend of SuperFoods Provides Amazing Energy and Amazing Health!A delicious drink powder to help you achieve your recommended 5 to 9 daily servings of fruits and vegetables Naturally detoxifies and boosts your immune system Probiotics and Enzymes to aid digestion and absorption Complete raw food with powerful antioxidants Alkaline green plant foods balance acidic pH levels Contains 70% Organic ingredients More organic whole leaf greens per gram than any other green superfood – not from juice Featuring Sambazon organic pure Acai powder No soy lecithin fillers Nitrogen packed for freshness Gluten free and Vegan All natural whole food ingredientsProduct of the USAThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. |
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Amazing Grass Green SuperFood Drink Powder, Chocoloate 8.5 oz (241 g) $23.99 Made with Organic Green FoodsCacao Chocolate Infusion30 Day SupplyOur Premium Blend of SuperFoods Provides Amazing Energy and Amazing Health!A delicious drink powder to help you achieve your recommended 5 to 9 daily servings of fruits and vegetables Naturally detoxifies and boosts your immune system The added benefits and great taste of cacao Complete raw food with powerful phytonutrients Alkaline green plant foods balance acidic pH levels Whole Food nutrition, no fractionated vitamins More organic whole leaf greens per gram than any other green superfood – not from juice Featuring Sambazon organic pure Acai powder No soy lecithin fillers Probiotics and Enzymes to aid digestion and absorption All natural whole food ingredientsProduct of the USAThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. |
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Balanced Plate: The Essential Elements of Whole Foods and Good Health $22.95 Famed raw foods chef Renée Loux celebrates the growing whole foods movement with over 150 delicious, creative recipes and practical advice for leading a healthy, whole lifeIn her first book, Living Cuisine, Renée Loux showed how nutritious and satisfying raw foods cuisine can be. Now she takes a broader look at the benefits of a diet rich in natural, whole foods. Under the banner of “nutritional cross-training,” Renée outlines the basic principles of such dietary plans as macrobiotics and Ayurveda, and dishes up flavorful whole foods recipes for optimal health—including Ratatouille Thin Crust Pizza, Roasted Spring Vegetable Salad, and Lemon Vanilla Ginger Snaps—with a nod to gluten-free living, blood sugar balance, and boosted immunity.You are what you eat, Renée explains, but you are also what you use to clean your house and your skin, and so sprinkled throughout the book readers will find ideas for introducing the whole-foods philosophy to their home and beauty routines, including tips for composting and choosing a healthy water filter.When Living Cuisine appeared, Alicia Silverstone applauded Renée’s recipes, saying: “Incredibly rich and delicious and full of health and restorative energy, her food is medicine.” Part eco-friendly cookbook and part organic lifestyle guide, this new book reflects that same spirit, while presenting the essential elements of living well through whole foods, and living responsibly for a sustainable future. |
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Book of Yields: Accuracy in Food Costing and Purchasing $9.73 Now in a revised and updated edition, The Book of Yields: Accuracy in Food Costing and Purchasing is the chef’s best resource for planning and preparing food more quickly and accurately. It is the food service manager’s most powerful tool for controlling costs.With over 200 new foods added since the previous edition, this Seventh Edition offers real-world practices and combines the text with a workbook providing wholesale food prices, worksheets for costing ingredients, and worksheets for planning food purchases. All worksheets show how to do the math!Constructed with a durable comb binding that allows it to lay flat while students work in the kitchen, this hands-on reference provides a substantial collection of accurate food measurements for more than 1,000 raw food ingredients. Measurements are given in weight-to-volume equivalents, trim yields, and cooking yields. Completely up to date with helpful information relating to food preparation, purchasing decisions, and controlling costs, The Book of Yields, Seventh Edition will always be the best, most practical tool in your kitchen. Organized by type of food—such as dry and fresh herbs, vegetables, fruit, flours, meats, and othersContains measurements that reflect how specific foods are typically measured in recipes—including the number of tablespoons or whole pieces in one ounceFor produce items, trim yields are presented as both weight and percentage of original weight, as well as how many cups of a trimmed and cut fruit or vegetable are obtained from the original weight and what one trimmed cup weighsReflects the current trend towards more global menu offerings by including many new Asian and Latin foodsThe Book of Yields, Seventh Edition is a valuable, easy-to-use resource for students as well as professional chefs and food service managers who need quick and exact measurements for scratch items.Go to www.wiley.com/college for |
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Book of Yields: Accuracy in Food Costing and Purchasing $91.75 Now in a revised and updated edition, The Book of Yields: Accuracy in Food Costing and Purchasing is the chef’s best resource for planning and preparing food more quickly and accurately. It is the food service manager’s most powerful tool for controlling costs.With over 200 new foods added since the previous edition, this Seventh Edition offers real-world practices and combines the text with a workbook providing wholesale food prices, worksheets for costing ingredients, and worksheets for planning food purchases. All worksheets show how to do the math!Constructed with a durable comb binding that allows it to lay flat while students work in the kitchen, this hands-on reference provides a substantial collection of accurate food measurements for more than 1,000 raw food ingredients. Measurements are given in weight-to-volume equivalents, trim yields, and cooking yields. Completely up to date with helpful information relating to food preparation, purchasing decisions, and controlling costs, The Book of Yields, Seventh Edition will always be the best, most practical tool in your kitchen. Organized by type of food—such as dry and fresh herbs, vegetables, fruit, flours, meats, and othersContains measurements that reflect how specific foods are typically measured in recipes—including the number of tablespoons or whole pieces in one ounceFor produce items, trim yields are presented as both weight and percentage of original weight, as well as how many cups of a trimmed and cut fruit or vegetable are obtained from the original weight and what one trimmed cup weighsReflects the current trend towards more global menu offerings by including many new Asian and Latin foodsThe Book of Yields, Seventh Edition is a valuable, easy-to-use resource for students as well as professional chefs and food service managers who need quick and exact measurements for scratch items.Go to www.wiley.com/college for |
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Book of Yields: Accuracy in Food Costing and Purchasing $53.75 Now in a revised and updated edition, The Book of Yields: Accuracy in Food Costing and Purchasing is the chef’s best resource for planning and preparing food more quickly and accurately. It is the food service manager’s most powerful tool for controlling costs.With over 200 new foods added since the previous edition, this Seventh Edition offers real-world practices and combines the text with a workbook providing wholesale food prices, worksheets for costing ingredients, and worksheets for planning food purchases. All worksheets show how to do the math!Constructed with a durable comb binding that allows it to lay flat while students work in the kitchen, this hands-on reference provides a substantial collection of accurate food measurements for more than 1,000 raw food ingredients. Measurements are given in weight-to-volume equivalents, trim yields, and cooking yields. Completely up to date with helpful information relating to food preparation, purchasing decisions, and controlling costs, The Book of Yields, Seventh Edition will always be the best, most practical tool in your kitchen. Organized by type of food—such as dry and fresh herbs, vegetables, fruit, flours, meats, and othersContains measurements that reflect how specific foods are typically measured in recipes—including the number of tablespoons or whole pieces in one ounceFor produce items, trim yields are presented as both weight and percentage of original weight, as well as how many cups of a trimmed and cut fruit or vegetable are obtained from the original weight and what one trimmed cup weighsReflects the current trend towards more global menu offerings by including many new Asian and Latin foodsThe Book of Yields, Seventh Edition is a valuable, easy-to-use resource for students as well as professional chefs and food service managers who need quick and exact measurements for scratch items.Go to www.wiley.com/college for |
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Canadian Food Writers: Ani Phyo, Anne Garber, Michael Allemeier, Vesanto Melina, Savella Stechishin, Bonnie Stern, Sarah Kramer, Siue Moffat $11.12 Purchase includes free access to book updates online and a free trial membership in the publisher’s book club where you can select from more than a million books without charge. Chapters: Ani Phyo, Anne Garber, Michael Allemeier, Vesanto Melina, Savella Stechishin, Bonnie Stern, Sarah Kramer, Siue Moffat, Greta and Janet Podleski, Edna Staebler, Norene Gilletz, Jacob Richler, Naomi Duguid, Gail Simmons, Laura Calder, Jehane Benoît. Excerpt: Ani Phyo (born July 17, 1968) is an organic eco chef , author , whole food and sustainable agriculture advocate and founder of SmartMonkey Foods. Phyo s book, Ani s Raw Food Kitchen: Easy, Delectable Living Food Recipes published by Marlowe |
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Chia Mulberry Bliss Bar $4 There is something spectacular about Chia seeds. Maybe its the immense protein they pack in such a small space? Have you fallen in love with Mulberries yet? Our daughter did and as parents we love their high antioxidant content. Revered in chinese medicine as a super healing berry we know you’ll bliss out after eating this…chewy sweet protein love-filled superfoods bonded with raw honey.Omega 3, 6 fatty acids Chia, Medicinal Mushroom Chaga, Vitamin Mineral dense Mulberry. Magical Forest Chocolate brings together the gifts of Cacao, Chaga, Mulberry, and Chia.Gifts of NutritionChaga: HEALTraditionally used by Russian culture as a potent healing elixir.A medicinal tree mushroom that has strong immune enhancing properties, high levels of antioxidants, and exhibits anti-viral properties.It is an amazing health and longevity tonic full of phyto-nutrients that slows the aging process.Mulberry: HEALTHHunza healthfood that grows in elevations of 6,000 – 9,000 ft. elevation.Whole food vitamin A, vitamin B1, vitamin B2, vitamin B3, vitamin B6, vitamin B9, vitamin C, vitamin E, and vitamin K,Mineral rich in omega 3 fatty acids, omega 6 fatty acids, potassium, phosphorus, calcium, iron, magnesium, zinc, copper and selenium.Chia Seeds: OMEGA 3Aztecs, Mayans, and Meso Americans used Chia as a primary source of nutrition.One of the primary benefits of chia seeds is their high concentration of essential fatty acids (EFAs), which are up to four times the concentration of other grains.Chia is high in complete protein, containing about 23 percent protein per seed.Mesquite: PROTEINSome Native American groups use Mesquite as an alternative sweetener and flavoring agent for those with blood sugar challenges.High source of protein more than most vegan foods, 17% of the total weight.Mineral rich calcium, magnesium, potassium, iron, and zinc.*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent dis |
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Crazy Sexy Diet $24.95 Draws on the wisdom of medical experts to offer a low-glycemic, vegetarian program that emphasizes balancing body pH with whole and raw foods, organic green drinks, and smoothies, and includes recipes and a twenty-one day body cleanse. |
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Dairy Farming In Canada $19.99 Purchase includes free access to book updates online and a free trial membership in the publisher’s book club where you can select from more than a million books without charge. Chapters: Canadian Cheeses, Dairy Products Companies of Canada, Beatrice Foods, Manufacture of Cheddar Cheese, Cheese Curds, Mac’s Convenience Stores, Silverwood Dairy, Saputo Incorporated, Sealtest Dairy, Amalgamated Dairies Limited, Neilson Dairy, Oka Cheese, Beatrice Foods Canada, Dairyland Canada, Organic Meadow Cooperative, Gay Lea, le Riopelle de L’isle, Becker’s, Dairy Farmers of Manitoba, Kawartha Dairy Company, Natrel, Dragon’s Breath Blue, Ault Foods, Agropur, Parmalat Canada, Canadian Dairy Commission, Bleu Bénédictin, le Douanier, Friulano, Hewitts Dairy, Ermite, Pied-De-Vent, Sir Laurier D’arthabaska, Centreside Dairy, Bouq Émissaire, le Gré Des Champs, Ultima Foods, Chèvre Noir. Excerpt: Bleu Bénédictin is a Canadian blue cheese made by the monks at the Benedictine Abbey of Saint-Benoît-du-Lac, Quebec .The cheese is a semi-soft, whole milk blue cheese deeply veined with the Roquefort penicillium mold . A wheel of Bénédictin weighs 2 kilograms and has a whitish-grey coating.The aroma of the cheese is reminiscent of mushrooms and has a creamy, delicately salted flavour . The middle of the cheese wheel is especially creamy.Websites (URLs online) A hyperlinked version of this chapter is at Bouq Émissaire is a raw milk goat cheese with an ash-covered rind made by Fromages Chaput of Châteauguay , Quebec , Canada. It is aged by Dépendances du Manoir of Brigham, Quebec . The name is a misspelling of the French term for “scapegoat”.A hyperlinked version of this chapter is at This article is about cheese curds as a regional delicacy. For general information about the dairy product, see curd . For information about the role of curds in cheese processing, see cheese . Cheese curdsCheese |
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Dark As Midnight $6 Ingredients: Organic Raw Cacao, Organic Rapadura (unrefined whole cane sugar), Organic Bourbon Vanilla. Sugars per serving: 6g.All of our ingredients are 100% Organic and Kosher certified, “Raw” and Fair Trade where applicable.Our CACAO is imported fresh from worker-owned Farmer Co-Ops in the Bahia region of Brazil. The botanical variety of our CACAO is Criollio, which often considered the most potent and flavorful beans around.RAPADURA is an organic, minerally intact, whole-cane sugar from Brazil. Beyond fresh whole sugar cane, Rapadura is the closest thing to a “raw”, unrefined sugar on the planet. We believe Rapadura offers significant nutritional value.DID YOU KNOW? Raw cacao is among the healthiest whole foods on the planet! That’s why we craft FEARLESS CHOCOLATE unroasted and with low heat under 118?? preserving its natural nutrients, marvelous minerals, and abundant anti-oxidants. Fearless raw, organic chocolate is dairy free, gluten free, soy free and GMO free.Fearless Chocolate bars are inspired by YOU who have the COURAGE to DREAM and ACT. Thank you for donating a bite of your chocolate bar to those who enrich our world with wild and wondrous creativity. FEARLESS devotes 1% of its annual profit to changemakers suggested by you! Help us help each other by participating at FearlessChocolate (dot) com. |
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Dining in the Raw $19.95 In Dining in the Raw you’ll discover how raw foods help control overeating and normalize weight without counting every calorie; comprehensive charts on food combinations for optimum digestion and acid/alkaline blood balance; how to find nutrient sources in your everyday foods; the anti-aging power of fresh food juicing, marination and dehydration; the healing abilities of cooked food staples such as whole grains, legumes, land and sea vegetables, as well as a variety of soy products including tofu and tempeh; plus over 700 recipes. |
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Dr. Gillian McKeith’s Living Food for Health $0.64 Used – Internationally acclaimed clinical nutritionist Dr. Gillian McKeith introduces readers to the many health benefits of eating living foods, especially “raw” enzyme-rich living foods. These unprocessed, whole superfoods, sprouts, grains, seeds, sea vegetables, algae and others, are packed with vital nutrients our bodies depend on to carry out various physiological functions. The Living Food Program outlined in this book makes it easy to avoid the processed and overly cooked foods that contr |
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Dr. Gillian McKeith’s Living Food for Health $1.8 New – Internationally acclaimed clinical nutritionist Dr. Gillian McKeith introduces readers to the many health benefits of eating living foods, especially “raw” enzyme-rich living foods. These unprocessed, whole superfoods, sprouts, grains, seeds, sea vegetables, algae and others, are packed with vital nutrients our bodies depend on to carry out various physiological functions. The Living Food Program outlined in this book makes it easy to avoid the processed and overly cooked foods that contri |
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Dr. Gillian McKeith’s Living Food for Health $6.48 Used – Internationally acclaimed clinical nutritionist Dr. Gillian McKeith introduces readers to the many health benefits of eating living foods, especially “raw” enzyme-rich living foods. These unprocessed, whole superfoods, sprouts, grains, seeds, sea vegetables, algae and others, are packed with vital nutrients our bodies depend on to carry out various physiological functions. The Living Food Program outlined in this book makes it easy to avoid the processed and overly cooked foods that contr |
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Dr. Gillian McKeith’s Living Food for Health $12.76 New – Internationally acclaimed clinical nutritionist Dr. Gillian McKeith introduces readers to the many health benefits of eating living foods, especially “raw” enzyme-rich living foods. These unprocessed, whole superfoods, sprouts, grains, seeds, sea vegetables, algae and others, are packed with vital nutrients our bodies depend on to carry out various physiological functions. The Living Food Program outlined in this book makes it easy to avoid the processed and overly cooked foods that contri |
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Dr. Gillian McKeith’s Living Food for Health $2.88 Used – Internationally acclaimed clinical nutritionist Dr. Gillian McKeith introduces readers to the many health benefits of eating living foods, especially “raw” enzyme-rich living foods. These unprocessed, whole superfoods, sprouts, grains, seeds, sea vegetables, algae and others, are packed with vital nutrients our bodies depend on to carry out various physiological functions. The Living Food Program outlined in this book makes it easy to avoid the processed and overly cooked foods that contr |
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Dr. Gillian McKeith’s Living Food for Health $1.7 Used – Internationally acclaimed clinical nutritionist Dr. Gillian McKeith introduces readers to the many health benefits of eating living foods, especially “raw” enzyme-rich living foods. These unprocessed, whole superfoods, sprouts, grains, seeds, sea vegetables, algae and others, are packed with vital nutrients our bodies depend on to carry out various physiological functions. The Living Food Program outlined in this book makes it easy to avoid the processed and overly cooked foods that contr |
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Dr. Gillian McKeith’s Living Food for Health $9.6 Internationally acclaimed clinical nutritionist Dr. Gillian McKeith introduces readers to the many health benefits of eating living foods, especially raw enzyme-rich living foods. These unprocessed, whole superfoods, sprouts, grains, seeds, sea vegetables, algae and others, are packed with vital nutrients our bodies depend on to carry out various physiological functions. The Living Food Program outlined in this book makes it easy to avoid the processed and overly cooked foods that contribute to poor health. |
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Drug Repair That Works $19.95 Drugs have become the refuge of school kids, pill-popping housewives, stressed corporates and ex hippies – all seeking enhanced experiences that everyday life fails to provide. These people use drugs because they make them feel good. The longer they take drugs, the harder it is to imagine life without them. So, what chance do they have when they want to quit? Drawing on his long-term expertise in this area, Jost Sauer presents readers with a powerful, practical, step-by-step recovery regime and a wealth of case studies which deal with a whole range of issues including: why even drug experiences aren”t wasted; what is really going on in psychotic episodes; how to handle the post drug emotional roller-coaster; why raw foods hinder recovery; what forms of exercise work. –Provided by publisher. |
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Drug Repair That Works: How to Reclaim Your Health, Happiness and Highs $10.24 New – Drawing on his long-term expertise, Jost Sauer presents readers with a powerful, practical, step-by-step recovery regime and a wealth of case studies dealing with a whole range of drug issues including: why drug experiences aren’t wasted; what’s really going on in psychotic episodes; how to handle the post drug emotional roller-coaster; why raw foods hinder recovery; what forms of exercise work; why eating regimes need to be tailored to the individual; how to achieve natural highs. Written |
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Drug Repair That Works: How to Reclaim Your Health, Happiness and Highs $19.95 Drugs can be a tempting refuge for everyone—from school kids and housewives to stressed corporate executives and ex-hippies, all seeking enhanced experiences that everyday life fails to provide. These people use drugs because they make them feel good. The longer they take drugs, the harder it is to imagine life without them. Here, drawing on his long-term expertise in this area, Jost Sauer presents readers with a powerful, practical, step-by-step recovery regime and a wealth of case studies that deal with a whole range of issues to help people fully realize a life beyond drugs. Topics include what’s really going on in psychotic episodes, how to handle the postdrug emotional roller-coaster, why raw foods hinder recovery, what forms of exercise work, and how to achieve natural highs. |
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Drug Repair That Works: How to Reclaim Your Health, Happiness and Highs $4.59 New – Drawing on his long-term expertise, Jost Sauer presents readers with a powerful, practical, step-by-step recovery regime and a wealth of case studies dealing with a whole range of drug issues including: why drug experiences aren’t wasted; what’s really going on in psychotic episodes; how to handle the post drug emotional roller-coaster; why raw foods hinder recovery; what forms of exercise work; why eating regimes need to be tailored to the individual; how to achieve natural highs. Written |
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Easy Green Living $25 Loux–accomplished raw food chef, award-winning author, and host of Fine Living TV’s Easy Being Green –now applies her whole-foods philosophy to home, garden, and beauty routines. |
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Easy Green Living: The Ultimate Guide to Simple, Eco-Friendly Choices for You and Your Home $25 We are what we eat, but we also are what we use to clean our homes, pamper our skin, and decorate our rooms, according to Renée Loux, accomplished raw food chef, award-winning author, and host of Fine Living TV’s Easy Being Green. In her new book, Easy Green Living, she applies her whole-foods philosophy to home, garden, and beauty routines.Renée Loux demonstrates that being green at home is easy, affordable, and better in every sense of the word. She discusses the daily choices we face that can keep the home, personal care, and beauty routines free of toxins. She exposes the dirt on cleaning products and common hazardous ingredients and reveals her recommendations for greener options, including her “Green Thumb Guides” for choosing non-toxic, eco-smart, and human-friendly products. Peppered with compelling and inspiring facts, Easy Green Living is full of “5 Step” lists, products and recipes for green cleaning, helpful charts, safer choices for every room, and inspirational advice so we can save the planet—one cleaning spritz at a time.As recent special issues of Vanity Fair, Time, Newsweek, and other major publications have demonstrated, going green is an idea whose time has come. Whether addressing big-picture topics like renewable energy, or offering simple suggestions for everyday living, this complete lifestyle guide shows that healthier choices don’t mean a radical or complicated life change—it is, after all, easy to be green. |